Parboiling and Drying System (PBD)
By MILLTEC MACHINERY PVT LTD
AGI Milltec offers advanced parboiling and drying solutions to enhance rice milling efficiency and grain quality.
Parboiling is a hydrothermal process performed in three steps: soaking, steaming, and drying. It causes starch gelatinization, where amylose molecules re-associate, forming a tightly packed structure that mends endosperm cracks, increases translucency and hardness, reduces chalkiness, and minimizes breakage.
After parboiling, the paddy is dried to achieve the ideal moisture level of 14% for optimal milling. AGI Milltec provides LSU dryers with both batch and continuous drying options, ensuring efficient and precise drying for superior results.
Parboiling is a hydrothermal process performed in three steps: soaking, steaming, and drying. It causes starch gelatinization, where amylose molecules re-associate, forming a tightly packed structure that mends endosperm cracks, increases translucency and hardness, reduces chalkiness, and minimizes breakage.
After parboiling, the paddy is dried to achieve the ideal moisture level of 14% for optimal milling. AGI Milltec provides LSU dryers with both batch and continuous drying options, ensuring efficient and precise drying for superior results.
Keywords :
Drying
Parboiling
Parboiling and drying
Pbd
Rpd
- CATEGORIES : Food & Beverages Cereals & Food Grains Parboiled Rice
Product Description
AGI Milltec offers advanced parboiling and drying solutions to enhance rice milling efficiency and grain quality.
Parboiling is a hydrothermal process performed in three steps: soaking, steaming, and drying. It causes starch gelatinization, where amylose molecules re-associate, forming a tightly packed structure that mends endosperm cracks, increases translucency and hardness, reduces chalkiness, and minimizes breakage.
After parboiling, the paddy is dried to achieve the ideal moisture level of 14% for optimal milling. AGI Milltec provides LSU dryers with both batch and continuous drying options, ensuring efficient and precise drying for superior results.
Parboiling is a hydrothermal process performed in three steps: soaking, steaming, and drying. It causes starch gelatinization, where amylose molecules re-associate, forming a tightly packed structure that mends endosperm cracks, increases translucency and hardness, reduces chalkiness, and minimizes breakage.
After parboiling, the paddy is dried to achieve the ideal moisture level of 14% for optimal milling. AGI Milltec provides LSU dryers with both batch and continuous drying options, ensuring efficient and precise drying for superior results.
Export Countries
Australia
Bangladesh
Belgium
Bhutan
Brazil
Egypt
Fiji
Georgia
Ghana
Honduras
India
Indonesia
Related Sectors
Food Processing
Web Link
Certification
ISO 45001:2018, ISO14001:2015, ISO9001:2015, BIS – 17853-2022 – CM/L - 6200192904 for FRK
Major Buyers
rice millers, MILLERS
Availability
Available
Brand
AGI MILLTEC
About the Company
Brijendra Singh Bhadauria, AB Agro Industries
AGI Milltec has commissioned a 12 TPH rice mill along with a 96-ton-per-batch / 192-ton-per-day parboiling and steaming plant, featuring online cooker and automation. The fit and finish of the PBD and all machines are excellent, reflecting high manufacturing standards. We are extremely pleased with both the equipment and the service provided. The rice quality stands out with its uniform colour, smooth polish, and low broken percentage. The AGI Milltec team delivered the machines on time, set everything up perfectly, and provided solid after-sales service. We are fully satisfied and confidently recommend AGI Milltec to anyone looking for reliable and high-quality rice processing unit.”
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